Blog

When you’re a hotel kitchen manager, your life is ruled by the demands of your job. There are always so many things that need to be accomplished each day to ensure the kitchen continues to run smoothly. Your mental list of tasks that need to be done is always running, from sun up to sun down, and often far beyond that.

Making progress in 2016

Now that 2016 is upon us, have you taken any time to consider what could improve your daily routine? Many people are interested in decreasing their stress levels, and kitchen managers are no different. What could you change to make your kitchen run more smoothly without you having to be involved at every step?

Perhaps you could delegate more tasks to others, hire an assistant to take care of some of the more menial tasks, and rely on your team to be more self-motivated and assertive on their own. Who knows, maybe there will even be an increase in morale when kitchen workers are more in charge of how they accomplish their work.

You could also think about other ways to streamline your workday. There are so many different areas of tasks that need to be taken care of – perhaps there are a few that you could hire out to companies that support commercial kitchens?

For example, Flue Steam support commercial kitchens throughout Southern California with fire safety and air ventilation needs. We can set up a regular schedule to clean your commercial kitchen’s flus (both steam cleaning and hand-scraping services), handle all fire safety tasks to make sure your kitchen is always perfectly safe and up to code, and various other menial tasks so that you can focus on other matters.

Starting your partnership with Flue Steam is easy—just call 800-700-FLUE and we’ll discuss your kitchen’s needs and recommend services to meet your needs perfectly. You’ll immediately be able to take a load off when you know that Flue Steam is taking care of your air ventilation and fire safety tasks.

Imagine crossing off all tasks related to these two important areas! It’s possible when you call 800-700-FLUE. We have incredibly affordable rates, we offer personalized services so you only get what you need, and we’ve been helping commercial kitchen managers have less stress for over 55 years. Find out what Flue Steam can do for you now by calling 800-700-FLUE.

Happy New Year from all of us at Flue Steam!

The beginning of 2016 is just around the corner… can you believe it? It seems like we just celebrated the start of 2015, but here we are again. This year flew by in a haze for many of us, particularly those of us who own or operate a restaurant…

An incredibly busy life

When you’re in charge of a commercial kitchen, there are so many tasks you need to complete each day. You’re constantly prioritizing and reprioritizing things that need to get done. For most people in this situation, their stress levels are through the roof pretty much every single day. There are so many balls in the air, and there could be devastating consequences if you were to drop one…

Why Flue Steam exists

At Flue Steam, we totally get it. The restaurant business is no joke, and it’s certainly not for the faint of heart. But that’s why Flue Steam was founded over 55 years ago—to help super stressed-out people like you.

Let us help you

We offer a whole range of fire prevention and commercial kitchen air control services to make your life easier on a day-to-day basis. When you partner with Flue Steam, you won’t have worry about making sure your kitchen stays up to fire code. You won’t have to remember to make sure the flue is cleaned properly each month, and deep cleaned every few months. You’ll be able to cross ensuring your kitchen grease filter is exchanged properly every so often off your list entirely because Flue Steam will have you covered.

Flue Steam has a stellar reputation, and for good reason

Flue Steam has been helping commercial kitchen stay fire-free and well-ventilated for over 55 years. We understand that your life is incredibly busy, so taking these tasks off your plate will help you tremendously. Make your day less hectic right away by contacting Flue Steam by calling 800-700-FLUE or emailing contact@fluesteam.com today. You’ll be able to talk with our commercial kitchen experts, who will give you personalized recommendations according your exact kitchen setup and schedule.

Then at predetermined, regular intervals, Flue Steam staff will come to your kitchen and work their magic without you having to lift a finger. You’ll be able to focus on other pressing tasks with the perfect peace of mind that comes from knowing that Flue Steam is taking care of your commercial kitchen’s fire prevention and air control needs.

Simmer down with the help of Flue Steam

More than likely, you’ll see a dramatic lessening of your stress levels when you begin partnering with Flue Steam. Let us take care of your kitchen’s fire prevention and air control needs today. So many kitchen owners and operators throughout Southern California rely on Flue Steam every day. We’d be happy to speak with you about your options and help you make the best decisions for your commercial kitchen. Just call 800-700-FLUE or email contact@fluesteam.com to get in touch with a representative of Flue Steam today.

December is a special time of year for just about all Americans. Those who celebrate Christmas in the Christian sense mark this time of year with quiet prayer and gratitude for many blessings. Those who are strictly secular enjoy setting up Santa-themed decorations and indulging in a piece chocolate each day with advent calendars. Many of us are a combination of the two sides—we enjoy pondering Jesus’ birth but we definitely don’t mind singing a rousing version of “Frosty the Snowman” whenever the opportunity arises.

Whatever your predilections are this holiday season, if you’re the owner or manager of a commercial kitchen, you’re focusing on entertaining your guests, whether they’re regulars to your restaurant who stop by all the time or once-in-a-lifetime tourists who are just stopping by for a meal.

Holiday rush

December is definitely Go Time for many restaurants. Everyone loves going out to eat with family and friends and soaking up the joy of this precious season. And restaurant owners and managers are happy to oblige and make each meal a memorable event for their guests.

It’s easy to get carried away

Amongst all the excitement, it’s easy to forget about taking the proper safety precautions to make sure your commercial kitchen stays safe and up to code. Why don’t you let Flue Steam permanently take this essential task off your plate?

What is Flue Steam?

Flue Steam is Southern California’s leading company for air control and fire prevention services. Our expert services can improve your commercial kitchen’s safety, air quality, and energy efficiency—all three of which are highly valued for any commercial kitchen, whether it be part of a restaurant, hotel, or other establishment.

How we can help

For over 40 years, we have been fulfilling our mission to provide complete kitchen air control and fire prevention services to all of our clients. To this end, we provide many services for commercial kitchens, including:

• Complete kitchen exhaust system cleaning (hand scraping and steam cleaning of fans, hoods, and ducts)
• Grease filter exchange
• Swamp cooler maintenance
• Exhaust fan maintenance
• Automatic fire suppression system service
• Portable fire extinguisher sales and service

Find out more about our services by navigating around our website—there’s tons more specific information here on our blog, and feel free to contact Flue Steam at any time to discuss what we can do for you.

We’d like to improve your life and lower your stress levels this holiday season—doesn’t that sound good to you? Call Flue Steam now at 800-700-FLUE or email contact@fluesteam.com.

Merry Christmas from all of us at Flue Steam!

There’s so much to be thankful for this Thanksgiving – what’s on your list? How about services and products that make your life a little easier?

Like Flue Steam!

Commercial Kitchen Air control and fire prevention specialists

Cooking is a whole lot cleaner and safer when you rely on Flue Steam for all your commercial kitchen air control and fire prevention needs. We’ve been Southern California’s favorite commercial kitchen support company for over 55 years!

Quality service

We deeply value every single one of our clients, so that’s why many of them rely on Flue Steam for many years. When you contact us for the first time, and every time you contact us after that, you’ll feel like our only client! Your phone calls and emails will be returned promptly, and if you ever need emergency service, our company truck will appear in your commercial kitchen parking lot ASAP.

Our most popular services

Anyone who owns or operates a commercial kitchen in Southern California could benefit from partnering with Flue Steam. Call 800-700-FLUE or email contact@fluesteam.com for a personalized consultation about your commercial kitchen needs, and we’d be happy to recommend certain services to you.

Our top services include:

• Complete kitchen exhaust system cleaning, including hand scraping and steam cleaning
• Fans, hoods, and ducts cleaning
• Grease filter exchange service
• Swamp cooler maintenance
• Exhaust fan maintenance
• Automatic fire suppression system service
• Portable fire extinguisher sales and service
• Checking of belts, greasing bearings, and replacing necessary parts

Why do our services matter?

Commercial kitchens rely on Flue Steam for air control and fire prevention every day. That means the services we provide help keep your commercial kitchen in compliance with federal and state regulations, so you won’t have to worry about keeping it up to code all the time. And you also won’t have to worry about a fire breaking out in your commercial kitchen when Flue Steam is taking care of flue cleaning and other preventative safety measures.

Got an emergency?

We know that having a restaurant, hotel, or other commercial kitchen business can be incredibly-fast paced, and sometimes emergencies arise that must be taken care of immediately. That’s why we offer 24/7 emergency service to all our clients. We are always on call at 800-700-FLUE. When you call, one of our company trucks will be in your parking lot ASAP. Our technicians can quickly repair your fan motor, swamp cooler, automatic fire suppression system, or automatic gas shutoff valve at any time—even on Thanksgiving or Christmas! Emergency cleaning is also available when you call 800-700-FLUE.

How do I start?

Call 800-700-FLUE or email contact@fluesteam.com to start establishing your lifetime partnership with Flue Steam. We’d be happy to discuss your options with you, answer any questions you may have, and sign you up for regular cleanings. It’ll be on major task you can permanently check off your To Do list—definitely something to be grateful for!

Happy Thanksgiving from all of us at Flue Steam.

The holiday season is upon us, and everyone is already looking for deals for presents, planning travel to visit friends and family, and anticipating a fabulous end of 2015. What are you doing to prepare for the holidays?

If you own or mange a restaurant, consider establishing flue cleaning service now. You’ll be so glad you did!

What is Flue Steam?

Flue Steam is a company that will take care of all your flue cleaning needs. It has been the leader in commercial kitchen air control and fire prevention for over 55 years. Our priorities are enhancing the safety, air quality, and energy efficiency of commercial kitchens throughout Southern California

We can work with you to setup a schedule that works for your busy routine so that you’ll never have to worry about flue upkeep again. It’s a great idea to take this item off your To Do list right before the holiday season arrives. You’ll have one less essential task on your plate so you can focus on really thriving this holiday season.

Before the holiday menu planning, safety 1^st

Planning your restaurant’s holiday menu is so much fun. From the decadent a la mode apple pie to the peppermint mixed drinks to the winter squash soup, there are so many season sources of inspiration to make the holidays at your restaurant extra special. But before you focus on the creative side of your restaurant, make sure you take care of all the safety precautions. After all, if your restaurant burns down, you won’t be able to do anything at all—so make sure your flue is in tip-top shape today by calling Flue Steam at 800-700-FLUE.

Why is flue cleaning important?

When your kitchen staff cooks, natural oils and fats become vaporized and are drawn into your exhaust system, eventually building up over time. 70% or less of this grease is trapped by the grease filter, but the rest of it passes through and attaches itself to the exhaust duct and blades of the exhaust fan. This reduces the efficiency of your exhaust system, and if enough grease builds up, a flash fire can result.

Enlist Flue Steam to clean your flue regularly so you won’t have to worry about grease buildup and flash fires. Many of our clients prefer to have their flue cleaned every three months. However, if your kitchen staff does a lot of frying and charbroiling, once a month cleaning is recommended. We can hand scrape and/or steam clean your flue. We’d be happy to speak with you about your needs and devise a flue cleaning schedule that’s tailored to your specifications. Just call 800-700-FLUE to set up an appointment today.

Happy Thanksgiving from all of us at Flue Steam!