Archive for February, 2020

Common Swamp Cooler Problems to Look Out for in Your West Hollywood CA Commercial Kitchen

February 19, 2020
Swamp coolers are significant pieces of equipment in commercial kitchens across the nation. The main intent of a kitchen-dwelling evaporative system is to ensure your space remains cool while stale air is removed. In fact, did you know that only about 10% of the airflow in your commercial kitchen should come from nearby sources (e.g., […]

Do I Have to Have A Kitchen Exhaust System Installed in My Mission Viejo CA Restaurant?

February 8, 2020
Opening a new restaurant or even purchasing a pre-existing restaurant involves quite a bit of legal and safety concerns. If you’re fairly new to the food industry, you’ve probably conducted quite a bit of research. For instance, you probably know what licenses you must have, you’re aware how to avoid cross-contamination, and you’re knowledgeable when […]