Archive for August, 2026

A New Restaurant Owner’s Guide to Commercial Kitchen Fire Code Compliance

August 25, 2026
Opening a restaurant comes with a long list of responsibilities, and fire code compliance is one that new owners often underestimate. Commercial kitchens generate grease, heat, and open flames every single day, which makes them one of the most fire-prone environments in any industry. Understanding what fire code compliance actually requires can save you from […]

Choosing the Right Grease Filters: Kason vs. Flame Gard for Your Commercial Kitchen

August 12, 2026
Grease filters are one of the most overlooked components of a commercial kitchen exhaust system, yet they play a critical role in fire prevention. A clean, properly fitted filter can trap up to 70 to 80 percent of the grease that would otherwise travel into your exhaust ducts. But not all filters are created equal, […]