If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for July, 2017

FAQs about commercial kitchen exhaust system cleaning

July 21, 2017
Plenty of commercial kitchen owners and managers aren’t aware of their obligations when it comes to properly maintaining their commercial kitchen exhaust systems. Some think they can just clean the range hood and attach a certificate of cleaning — and think they’re off the hook. That’s not the case at all, though – as many […]

Prioritize Your Portable Fire Extinguishers

July 7, 2017
Did you know that your portable fire extinguishers are an incredibly important part of your commercial kitchen? That’s right. Fires in commercial kitchens are all too common. When you make sure your fire extinguishers are working properly, you’ll not only meet your code obligations, you’ll also protect your kitchen from costly damages that could occur […]