If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for December, 2016

Set Yourself Up for Success in 2017

December 25, 2016
Many of those who manage a commercial kitchen, whether it’s in a restaurant, hotel, or somewhere else, feel a lot of stress. There’s so much that needs to get done every single day to keep operations running smoothly, and a limited amount of time. Sound familiar? Then you may want to strategize about how you […]

Take Some Stress Out of The Holiday Rush

December 15, 2016
 If you manage a commercial kitchen, whether it’s in a restaurant or hotel, the holiday season is definitely “go time.” You’ve got to crank your process into high gear to serve all the hungry people who walk through your door well and ensure they’re absolutely satisfied. Many people expect food around the holiday season to […]