If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for August, 2015

Important Fire Prevention Tips for Restaurants

August 24, 2015
Fires are one of the biggest concerns for restaurant owners and managers. However, with the right knowledge, the right practices, and the right services, you can have a business that is free of fires. While nothing can guarantee complete security from fires, these simple tips will make your restaurant safer for years… Tips for Preventing […]

What Every Restaurant Needs to Know about Fire Extinguishers

August 10, 2015
While having fire prevention measures in your restaurant is essential, nothing can guarantee a fire won’t start. For this reason, every business, especially kitchens, should have the right fire extinguisher ready at all times. So what do you need to know about fire extinguishers? Keep reading to find out… Important Fire Extinguisher Information for Restaurants […]