If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for April, 2015

True Cause of Dana Point Restaurant Fire Uncovered

April 30, 2015
Investigators confirm dirty exhaust system was not a factor. Earlier this month, a fire broke out in the early hours of the morning at the Wind & Sea Restaurant in Dana Point CA. Though Orange County firefighters responded quickly and extinguished the blaze within 45 minutes, nonetheless there was significant damage to the restaurant. Officials […]

Where Does Your Restaurant Grease Go?

April 27, 2015
Waste grease can take one of three routes out of a commercial kitchen. Cooking can be a greasy business. Whether you run a fast-food joint with to-die-for French fries or an upscale restaurant known for grilling up succulent steaks, you’re going to produce a certain amount of waste grease as you work. So where does […]