Employees, customers, firefighters, and the general public are all in grave danger from grease fires. By establishing your cooperation with Flue Steam right away, you can stop tragedy in your commercial kitchen before it happens. Contact us at 800-700-FLUE to learn more now.
At Flue Steam, we put a lot of effort into making your commercial kitchen as safe and secure as we can. We provide a range of services for commercial kitchens in Southern California as a result, including:
When was the exhaust system in your business kitchen most recently cleaned? This is a safety risk if it has been more than a few weeks. By retaining the services of Flue Steam right away, you can prevent grease fires and expensive code penalties. Both hand scraping and steam cleaning are available from us.
Grease can be readily and affordably removed by hand scraping from places that are simple to reach. We clean the exhaust ducts, drip trays, and exhaust fans after cleaning the hood. We advise hand scraping commercial kitchen exhaust systems once every month. Although steam cleaning costs more than hand scraping, it is more thorough.
We use hot, high-pressure water to flush grease out of kitchen exhaust pipes in all areas. Depending on how much grease your cooks and chefs use when cooking each day, we advise doing steam cleaning anywhere from twice to four times a year.
With Flue Steam as your partner, you will always adhere to all code requirements. After every work, we give out “Certificate of Performance” stickers as evidence that you’ve complied with the requirements of the NFPA code. Our stickers can even help you save money on insurance costs while keeping inspectors happy.
We inspect your exhaust fan every time we visit your business for a routine cleaning visit, check the belts and other components, and lubricate the fan bearings. If you have a spare belt available and your current belts are worn out, we’ll install it for you at no extra cost. It’s simply another way we work to reduce the risk of grease fires by ensuring your kitchen exhaust system stays cleaner for a longer period of time.
By dialing 800-700-FLUE, you may start a collaboration with Flue Steam right away. We’re looking forward to making sure your commercial kitchen is as safe as it can be and consistently complies with code.