If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for August, 2019

The Importance of Portable Fire Extinguishers for Commercial Kitchens

August 20, 2019
From early on in life, we’re aware what a fire extinguisher is and what purpose it serves. Even at the elementary age, many of us may already have an idea of how an extinguisher works. It’s knowing “little” things like this that can make all the difference in the middle of an emergency. Due to […]

Automatic Fire Suppression System Inspection in Southern California

August 8, 2019
Your commercial kitchen’s automatic fire suppression system plays a big role in keeping your restaurant safe. In fact, these systems have the ability to keep flash fires under control, extinguishing them without the need for human involvement. As one could imagine, an automatic fire suppression system plays an especially big role if a fire erupts […]