If you need service please email contact@fluesteam.com as our offices are running with reduced staff at the recommendation of the CDC. We still have field crews available to help you. Click here to read the NFPA’s message to fire marshals.

Archive for November, 2017

Find out how we can make your commercial kitchen safer

November 22, 2017
It’s no secret that commercial kitchens can be pretty dangerous. There are so many people working at once, plus there are sharp knives and hot oil to contend with. If you’re not careful, serious accidents can happen. But there are effective ways of preventing accidents and making sure no one gets hurt in your commercial […]

Prevent Flash Fires with Flue Steam Inc.

November 11, 2017
Did you know that the flue is an integral part of your kitchen? That’s because it removes hot exhaust gases that are created when you cook. When food products are heated up during cooking, natural oils and fats become vaporized and are then drawn into your exhaust system. About 70% of this airborne grease will […]